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rice beer

英 [raɪs bɪə(r)]

美 [raɪs bɪr]

网络  玛克丽

英英释义

noun

  • Japanese alcoholic beverage made from fermented rice
      Synonym:sakesaki

    双语例句

    • Take food as example, in Chinese, wine, meat and rice are common while in English, beer, cheese and egg take the priority.
      如以食物喻体为例,汉语中选择的是酒、肉、饭等,而英语中选择的是啤酒、奶酪、鸡蛋等。
    • For reasonably determining the parameters of saccharification technology for extrusion cooked rice as beer adjunct, the mashing and liquefying of mash of traditional cooked rice and extrusion cooked rice as beer adjunct were analyzed.
      为了合理地确定挤压蒸煮大米啤酒辅料的糖化工艺参数,通过挤压蒸煮大米不同糖化工艺的效果及传统蒸煮大米啤酒辅料糖化工艺的比较,分析了糖化过程。
    • Determination of Iron, Manganese and Zinc in Black Rice Beer and Black Beer by FAAS
      FAAS法测定黑米啤酒、黑啤酒中微量铁、锰、锌
    • But apart from local rice wine and beer, a taste for fine wine is building slowly, and both customers and investors are answering the call.
      而目前,除了本土的粮食酒类和啤酒外,对高品质红酒的鉴赏正在慢慢形成,这里的消费者和投资者们正在做出共同的应答。
    • Under this tax category are six specific items such as grain spirit, potato spirit, yellow rice and millet wine, beer, other wines and alcohol.
      本税目下设粮食白酒、薯类白酒、黄酒、啤酒、其他酒、酒精六个子目。
    • The effect of rice on beer flavor staling
      辅料大米对啤酒风味老化的影响
    • Adsorbent obtained from rice hull was used to improve the stability of beer based on the good adsorbability of rice hull.
      利用稻壳良好的吸附特性,制备成吸附剂用于提高啤酒的稳定性。
    • Effect of additional enzymes on the reducing sugar content of wort by using extruded rice as auxilliary materials in beer brewing
      外加酶对膨化大米辅料麦汁还原糖含量的影响
    • Analysis of saccharifying mash of extrusion cooked rice as beer adjunct
      挤压蒸煮大米啤酒辅料的糖化过程分析
    • Experimental Study on Extruded Rice Used as Beer Adjunct
      挤压膨化大米做啤酒辅料的试验研究